'Ful' (Fava Bean Dip)
Ingredients 2 cans of fava beans 3 garlic cloves 1 jalapeño 1/2 cup lemon juice 1 teaspoon cumin 2 tablespoons of extra virgin olive oil...
Maggi Soup CopyCat
Ingredients 1.2 litres of water in total 2 heaped tablespoons chicken stock powder 1 teaspoon onion powder 1 teaspoon garlic powder 1/2 teaspoon turmeric 1/2...
Turkish Lentil Soup 'Mercimek Corba'
Ingredients 1 chopped onion 1 diced carrot 1 diced potato 1 cup red lentils 1 tablespoon biber salca (capsicum paste) 1 chicken stock cube...
Middle Eastern Fritters 'Ejjeh'
Ingredients Serves 6 12 eggs 1/2 cup plain flour 1 teaspoon baking powder, see note 1 packed cup of chopped parsley 1/2 cup freshly chopped...
Chickpea Fatteh
Ingredients Makes a medium platter to serve 4-6 2 cups dried chickpeas, see note 1/2 teaspoon bicarb 1.5 loaves of Lebanese pita 2 crushed...
Cauliflower with Tahini Sauce 'Arnabeet Mekli'
Ingredients 1 large head of cauliflower Vegetable oil for deep frying Taratour ((Tahini Sauce) 1/2 cup tahini 1/4 cup lemon juice 1/4 cup water Pinch...
Sun-dried Tomato Pink Pasta
Ingredients 500g (one pack) short pasta of choice, I used bow tie 1 punnet cherry tomatoes, halved 6-8 cloves crushed garlic 1 small jar sundried tomato...
Savoury Muffins
Ingredients: 1 large grated zuchinni (squeeze out juices & drain on paper towel) 1 large grated carrot 1 small red capsicum finely diced 1/2 cup...
Babaghanouj
Ingredients 4 large eggplants 3 crushed garlic 1/2 cup tahini Juice of 1 juicy lemon Salt to taste For topping: Extra virgin olive oil Parsley ...