Ingredients
- 500g crab meat, thawed & flaked into shreds
- 3 cups cooked & drained spiral pasta
- 200g boiled prawns, optional
- 2 shredded carrots
- 2 sliced celery stems
- 1 small sliced red capsicum
- 1 can corn kernals
- 1 small finely diced red onion
Dressing
- 3/4 cup whole egg mayyonaise
- 330ml bottle thousand island dressing, reserve 1/2 a cup
- 1 cup sour cream
- 1/3 cup white vinegar
- 1/2 teaspoon paprika
- 1/2 teaspoon cracked black pepper
- Salt
Method:
- Combine the flaked crab, pasta, carrots, celery, capsicum, corn & finely diced red onion into a large bowl.
- In a jug combine the mayonnaise, thousand island dressing, sour cream, white vinegar, paprika & salt. Whisk well.
- Pour the dressing over the rest of the ingredients & combine.
- Garnish with the prawns if using & a drizzle of the reserved thousand island dressing.
